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Aquafresh Multi Action Whitening Toothpaste
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/Canada
Structure such as solid, liquid, aerosol etc.
Form: paste/tubeDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20245 Moore Drive
Research Triangle Park NC 27709
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Glycerin 000056-81-5 -- No Sodium saccharin 000128-44-9 -- No PEG-8 000000-13-2 -- No FD&C (or D&C) Yellow #10 (C.I. 47005) 008004-92-0 -- No D&C Red #30 002379-74-0 -- Yes CoC List Xanthan gum 011138-66-2 -- No Titanium dioxide 013463-67-7 -- Yes CoC List Pentasodium tripolyphosphate 007758-29-4 -- No Sodium lauryl sulfate (SLS) 000151-21-3 -- No Sodium benzoate 000532-32-1 -- No Flavor(s) 999999-56-2 -- No Acid Blue 9 003844-45-9 -- No Sodium hydroxide 001310-73-2 -- Yes CoC List Sodium fluoride 007681-49-4 -- No Sorbitol 000050-70-4 -- No Water 007732-18-5 -- No Hydrated silica 112926-00-8 -- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Glycerin 000056-81-5 200-289-5 -- -------- ------- ---- No Sodium saccharin 000128-44-9 204-886-1 -- -------- ------- ---- No PEG-8 000000-13-2 -- -- -------- ------- ---- No FD&C (or D&C) Yellow #10 (C.I. 47005) 008004-92-0 305-632-3 -- H411 ------- No D&C Red #30 002379-74-0 219-163-6 -- H400, H410, H317 ------- No Xanthan gum 011138-66-2 234-394-2 -- -------- ------- ---- No Titanium dioxide 013463-67-7 236-675-5 -- -------- ------- ---- No Pentasodium tripolyphosphate 007758-29-4 231-838-7 -- -------- ------- ---- No Sodium lauryl sulfate (SLS) 000151-21-3 205-788-1 -- H302, H315, H318, H412 P264, P280, P301+P312, P330, P302+P352, P305+P351+P338, P310, P321, P332+P313, P362, P273, P501 No Sodium benzoate 000532-32-1 208-534-8 -- H319 P280, P305+P351+P338, P337+P313 No Flavor(s) 999999-56-2 -- -- -------- ------- ---- No Acid Blue 9 003844-45-9 223-339-8 -- -------- ------- ---- No Sodium hydroxide 001310-73-2 215-185-5 -- H290, H314, H315, H319 P260, P280, P303+P361+P353, P305+P351+P338, P310 No Sodium fluoride 007681-49-4 231-667-8 -- H301, H319, H315, EUH032 P270; P270; P301+P310; P302+P352; P305+P351+P338 No Sorbitol 000050-70-4 200-061-5 -- -------- ------- ---- No Water 007732-18-5 231-791-2 -- -------- ------- ---- No Hydrated silica 112926-00-8 231-545-4 -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :August 13, 2003 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATINGN N N -
Warnings
When using this product, if irritation occurs discontinue use. Keep out of the reach of children under 6 years of age. If you accidentally swallow more than used for brushing, get medical help or contact Poison Control Center right away. -
Acute health effects
From MSDS HEALTH HAZARDS May cause transient eye irritation. -
Chronic health effects
From MSDS No information provided. -
Carcinogenicity
From MSDS Not listed as carcinogen by NTP, IARC or OSHA. -
Handling information
From MSDS No special control measures required for the normal handling of this product. Normal room ventilation is expected to be adequate for routine handling of this product. -
Disposal information
From MSDS Observe all local and national regulations when disposing of this product. -
First Aid
From MSDS Ingestion: Never attempt to induce vomiting. Do not attempt to give any solid or liquid by mouth if the exposed subject is unconscious or semi-conscious. Wash out the mouth with water. If the exposed subject is fully conscious, give plenty of water to drink. Obtain medical attention. Inhalation: Physical form suggests that risk of inhalation exposure is negligible. Skin Contact: Using appropriate personal protective equipment, remove contaminated clothing and flush exposed area with large amounts of water. Obtain medical attention if skin reaction occurs, which may be immediate or delayed. Eye Contact: Wash immediately with clean and gently flowing water. Continue for at least 15 minutes. Obtain medical attention. NOTES TO HEALTH PROFESSIONALS Medical Treatment Treat according to locally accepted protocols. For additional guidance, refer to the current prescribing information or to the local poison control information centre. Medical Conditions Caused or Aggravated by Exposure Refer to prescribing information for detailed description of medical conditions caused by or aggravated by overexposure to this product. Antidotes: No specific antidotes are recommended.
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